Breeding cassava to meet consumer preferences for product quality

Breeding cassava to meet consumer preferences for product qualityNew, high yielding varieties have transformed cassava from a low yielding, famine reserve crop to a high yielding cash crop for both rural and urban consumers in Africa. The opportunity provided by this high yield in terms of lower production cost per hectare has made cassava a potential crop for large scale or commercial scale production. This chapter looks at the range of uses of cassava and what this means for target properties in breeding new

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’ The intellectual scope is astonishing: the problem it addresses is quite crucial—namely the moral incoherence of the contemporary world and the way that this shows up in empirical research into individual attitudes/opinions/tastes/judgements

contemporary patient-care collisions in Cameroon

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The first comprehensive study of the feature films of India’s most distinguished contemporary filmmaker

Lydgate breaks with romance tradition

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thus reducing production costs and increasing sustainability

This book includes three full-length plays by award-winning dramatist Rick Mitchell: Shadow Anthropology

This chapter describes a holistic approach to integrated pest management (IPM) using knowledge of the natural regulation of herbivore and weed populations and of natural succession in agricultural wetlands

which was the first ISAS meeting in the United States

Includes detailed discussions of a number of key mock-documentary texts