A Los Vinateros Bravos Pipeno Tinto - 1L

A Los Vinateros Bravos Pipeno Tinto - 1LThe classic Chilean table wine. A blend of old vine Pais & Cinsault, basket pressed and fermented in concrete. Then aged in the traditional, large Rauli barrels for a little over a year. The resulting wine is infinitely crunchy and bright. Hints of the indigenous wild grass surrounding the vines, cassis, smoked cranberry and other crunchy red fruits. There is a rustic wildness to this as well. Best enjoyed young, wth a slight chill. Incredibly

the balance of the two provides a complex and refreshing flavour profile

Vineyards rooted at the foothills of the Andes gives this high altitude wine a fine expression of fruity and floral notes with delicate tannins

then de-stemmed and gently pressed

ripe blend bursting with summer berries and notes of blackberry

far above the Calchaqui Valley floor

Good malt and slight hoppiness

with a perfect balance on the palate of sweet fruits and citrus acidity

this wine shows layered aromatics of dark red fruits

balanced acidity and moderate tannin on finish

light-coral pink appearance and sparkling rosé-wine-like effervescence with apple notes

This is a wine bursting with intense flavors of dark cherry

The lifted floral notes of the nose give way to a complex and savoury palate